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Thin-crust pizzas and cocktails in a neighborhood spot

Beretta

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Before the Mission was filled with artisanal ice cream shops and designer boutiques, there was Beretta. This casual Italian spot opened in 2008 and quickly became an industry favorite, churning out thin-crust pizzas and modern takes on Italian comfort food. And with Adriano Paganini (Back of the House Inc. restaurant group) and chef Ruggero Gadaldi at the helm, it’s no wonder this lively neighborhood haunt is still going strong a decade later.

Συμβουλές από ντόπιους

Maria
Maria
March 5, 2020
Great brunch and pizza, make reservations
Jeff
Jeff
December 25, 2019
Delicious California fare and pizza for brunch, lunch, and dinner. Great cocktails + outdoor seating!
Kai
Kai
August 29, 2019
Cocktails are the best. Ask for the Field Guide to Birds menu. Get there early and sit outside unless you're already hearing impaired. Inside the music is loud and guests shout to be heard.
Becky
Becky
August 13, 2019
Excellent food and cocktails. Can be loud. It's a bit of a walk, but it's worth it.
Elie
Elie
July 17, 2019
Great food (get the meatballs), great ambiance, open till 1am.

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Εστιατόριο σύγχρονης αμερικανικής κουζίνας
“Another one of my absolute favorites. This one is a bit more upscale, but worth the price. Be sure to reserve in advance. ”
  • 190 ντόπιοι προτείνουν
Φούρνος
“Millennials love to stand in lines. Go mid-morning on weekdays to avoid long lines. But, the food is well worth it! Riches beyond your wildest dreams: butter-golden pains au chocolat, cappuccinos with ferns drawn in dense foam and croque monsieurs turbo-loaded with ham, two kinds of cheese and béchamel. Don't be dismayed by the inevitable line out the door – it moves fast – but be aware that lolling in Dolores Park is the only possible post-Tartine activity.”
  • 503 ντόπιοι προτείνουν
Καφετέρια
“Beautiful and spacious, is one the favorite coffee shops to make a stop while strolling through Valencia Street.”
  • 120 ντόπιοι προτείνουν
Καφετέρια
“Customized blends, it is one of the favorite coffee houses founded in the Mission District. ”
  • 201 ντόπιοι προτείνουν
Μεξικάνικο εστιατόριο
“According to Eater San Francisco: "Brothers Miguel and Victor Escobedo opened their first Papalote at 24th and Valencia in 1999 (there’s now a second spot on Fulton) and from it they’ve built a salsa empire — their roasted tomato goodness is available by the jar all over the area. They don’t make their burritos in front of you, as they do at many of the area’s other taquerias, but their sizable creations typically do the trick, and vegetarians dig options like soyrizo and tofu mole."”
  • 91 ντόπιοι προτείνουν
Τοποθεσία
1199 Valencia Street
San Francisco, CA 94110
Mission District
Τηλέφωνο+14156951199
Ιστότοποςberettasf.com
Σερβίρει τους ακόλουθους τύπους γευμάτωνΜπραντς, μεσημεριανό, βραδινό, dessert
Κρατήσεις
Όχι
Πιστωτικές κάρτες
Yes (incl. Discover & Visa)
Εξωτερικά καθίσματα
Ναι
Ιδιωτικός χώρος
Ναι
Μουσική
Όχι
Wifi
Όχι
Μενού
Μπραντς, μεσημεριανό, βραδινό, dessert
Ποτά
Beer, κρασί, πλήρες μπαρ, κοκτέιλ
Επιλογές φαγητού
Φαγητό σε πακέτο, χωρίς διανομή κατ' οίκον
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