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City Betty

10 ντόπιοι το προτείνουν,
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Συμβουλές από ντόπιους

William
May 12, 2019
Make a reservation days in advance, otherwise you won't get a spot. Great food, modern design, a fantastic start to your weekend.
Brendan
February 3, 2019
Farm to table locally sourced food. Brunch on Saturday and Sunday.
Karla
August 12, 2019
Fun contemporary menu. Great drinks. Walking distance.
Phuong
November 30, 2019
Keeping track of chef Alex Molitz is a full-time job. He first drew noticefor hunter’s feasts and bacchanalian brunches at Farmhouse Tavern, before sneaking off to the brilliant but short-lived Prohibition-themed Geraldine, and Waupoos Estate in Prince Edward County. Now he’s found his happy place at City Betty, allowing him to rediscover everything there is to love about farm-to-table cooking. In the weeks this spring when other chefs were dreaming up elaborate uses for ramps, Molitz simply pan-fried them in butter and highlighted their garlicky flavour with a sharp vinaigrette for ­unpretentious perfection. He inverted a stuffed avocado, layering creamy slices over pickled chilies and straight-off-the-plane Fogo Island shrimp. The basics-are-best ethos carries over to the desserts, like a plate of warm chocolate chip cookies, ready for dunking in a frosted glass of bourbon and almond milk.
Keeping track of chef Alex Molitz is a full-time job. He first drew noticefor hunter’s feasts and bacchanalian brunches at Farmhouse Tavern, before sneaking off to the brilliant but short-lived Prohibition-themed Geraldine, and Waupoos Estate in Prince Edward County. Now he’s found his happy place a…
Sarah
September 12, 2019
A trendy, farm-to-table restaurant in a hip area of the Danforth. Great for brunch or dinner.

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Περιήγηση με τα πόδια στην πόλη του Τορόντο
Φωτογραφική περιήγηση στο κέντρο του Τορόντο
Γευσιγνωσία παγωτού και περιήγηση στην παραγωγή παγωτού

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Τοποθεσία
1352 Danforth Ave
Toronto, ON