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Fresh, locally sourced, from scratch...great casual little place for brunch and dinner with a full bar staffed by super nice folks.
This is a local spot where you will see a lot of local chefs eating. They are only open for dinner on Thursdays, and breakfast Friday through Sunday. Bring cash because they don’t take credit cards. Extensive menu and good food.
Quirky and very small place that locals go to. Hidden from the street. Some people like to go have a drink there. ARR stands for the owners: Aimee and Robert and their daughter Rebekah.