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Bun Cha Dac Kim
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It’s one of the most famous restaurant about “Bún chả” in Hanoi. You can come there and enjoy. It’s very delicious and suitable for lunch. .
Traveling Hanoi and not eating bun cha (barbecued pork with rice vermicelli) with a side of nem cua be (sea-crab spring rolls) should be classed as a capital offence. That is an excellent spot to try this street-food classic.
Bun Cha Nem Cua Be Dac Kim serves arguably the best nem chua be (crabmeat rolls) and bun cha (grilled pork with noodles) in the city. For VND 90,000, you get two pieces of its signature crabmeat rolls and a bowl of bun cha that’s big enough to share between two people. Eat like the locals do by pairing it with fresh herbs and lettuce, before dipping it in nuoc cham sauce. Do note that there are two restaurants with the same name set next to each other –the correct Bun Cha Nem Cua Be Dac Kim is the one with the yellow signage.
Bun Cha Nem Cua Be Dac Kim serves arguably the best nem chua be (crabmeat rolls) and bun cha (grilled pork with noodles) in the city. For VND 90,000, you get two pieces of its signature crabmeat rolls and a bowl of bun cha that’s big enough to share between two people. Eat like the locals do by pair…
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