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MELT OBERKAMPF
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American style, meat for the carnivores. Slowly cooked meat for many hours, it melts in the mouth. They have limited amount of supply because the meat really stays for hours in the smoked oven, so don't go very late!
If ever you need a break from French cuisine and Asian food isn’t your thing, I highly recommend this barbecue place serving ribs, beef brisket, barbecue chicken and other Southern (United States) delights! About a 20-minute walk from Cité Industrielle, on the way to the Canal St Martin.
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Τοποθεσία
74 Rue de la Folie Méricourt
Paris, IDF